Difficulty
1/5
Hardwood
Cherry
Prep Time
40 mins
Cook Time
1 hr
Ingredients
Materials
Prep
![](https://www.grillingco.com/wp-content/uploads/2018/01/grill-new-1-100x.gif)
Stab chicken breasts with a fork all over
![](https://www.grillingco.com/wp-content/uploads/2018/01/step-2-100x.gif)
![](https://www.grillingco.com/wp-content/uploads/2018/01/step-2-100x.gif)
![](https://www.grillingco.com/wp-content/uploads/2018/01/step-2-100x.gif)
Place the chicken breasts in the large Ziploc bag and combine the juice of two lemons, olive oil, and SPG. You want enough olive oil to cover the chicken. I put a good bit of seasoning in my bags, but do your to your likley.
![](https://www.grillingco.com/wp-content/uploads/2018/01/step-3-100x.gif)
![](https://www.grillingco.com/wp-content/uploads/2018/01/step-3-100x.gif)
![](https://www.grillingco.com/wp-content/uploads/2018/01/step-3-100x.gif)
Let the chicken marinate in the bag for at least 20-30 minutes.
Smoking instructions
![](https://www.grillingco.com/wp-content/uploads/2018/01/grill-new-1-100x.gif)
![](https://www.grillingco.com/wp-content/uploads/2018/01/grill-new-1-100x.gif)
![](https://www.grillingco.com/wp-content/uploads/2018/01/grill-new-1-100x.gif)
Preheat your pellet grill to 350 degrees.
![](https://www.grillingco.com/wp-content/uploads/2018/01/step-2-100x.gif)
![](https://www.grillingco.com/wp-content/uploads/2018/01/step-2-100x.gif)
![](https://www.grillingco.com/wp-content/uploads/2018/01/step-2-100x.gif)
Place the chicken breasts on the grill for 15 minutes, skin side down.
![](https://www.grillingco.com/wp-content/uploads/2018/01/step-3-100x.gif)
![](https://www.grillingco.com/wp-content/uploads/2018/01/step-3-100x.gif)
![](https://www.grillingco.com/wp-content/uploads/2018/01/step-3-100x.gif)
Put some marinade on both sides and flip the chicken breasts until 160 degrees. A meat thermometer you trust is your key to juicy chicken!
![](https://www.grillingco.com/wp-content/uploads/2018/01/step-4-100x.gif)
![](https://www.grillingco.com/wp-content/uploads/2018/01/step-4-100x.gif)
Pull the chicken breasts off at 160 degrees, wrap them in aluminum foil, and let them rest for 15 minutes.
![](https://www.grillingco.com/wp-content/uploads/2018/01/step-5-100x.gif)
![](https://www.grillingco.com/wp-content/uploads/2018/01/step-5-100x.gif)
Slice and enjoy the best pellet grilled chicken you’ve ever had!
0 Comments